Saturday, 21 May 2011

Baby Corn Gravy


Ingredients
  • Baby corn 100gram
  • Onion 1 cup
  • Tomato 1 cup
  • 1 cup Grated   coconut (optional) or Cashew
  •  9-10 Red chillies
  • 2-3 Cloves (lavanga)
  • 2 spoons of corriandar
  • Cumin seeds 1 spoon
  • Cinnamon (chakke)
  •  2 spoon Ginger, Garlic paste
  • Corriander leaves for garnishing
Preparation
  • Cut the baby corn and onion,tomato keep a side.
  • Mix the onion,tomato,coconut,red chillies,cloves,corriendar,cinnamon and grind it.
  • Heat the oil add cumin seeds, Ground mixture, baby corn,salt to taste and boil it 10 minutes.
  • Add corriander leaves,have this with tanduri rotti.

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