Saturday, 21 May 2011

Avalakki Pulav/Pressed Rice Pulav


Ingredients

  • 2 cup thick pressed rice
  • One cup chopped  Boiled  vegetables ( carrot, beans, potato, green  peas)
  • 1 chopped Onion
  • 2-3 spoons of MTR Pulav powder   
  • Coriander leaves
  • 1 spoon Mustard seeds
  • 1 spoon Cumin seeds
  • 1-2 Green chillies
  • Ginger, Garlic and Green chilli paste (3G paste :) )
  • 2-3 spoons of oil
  • Salt
  • 1 Lemon
Preparation
  • Boil the chopped vegetables(carrot, beans, potato and green  peas) and keep it ready
  • Heat the pan
  • Add oil, mustard seeds, cumin seeds and wait till it flutters
  • Now add 3G paste, pulav  powder, onion, coriander leaves, boiled vegetables, salt to taste, lemon juice and pressed rice.
  • Mix it well.
  • Serve with raitha or plain curd

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