Wednesday, 3 August 2011

Rice flour vada (Akki Vade)

Here is Akki Vade. One of the Karnataka traditional recipes.
Passed on to me by my granny. Try it out!!!

To read it in Kannada, click here

  • Rice flour 1cup
  • Cucumber ¼ cup grated/coconut grated
  •  Salt
  • Turmeric ½ tsp
  • Cumin seeds 1tsp
  • Oil
  • Take bowl, add rice flour, cucumber, salt, turmeric, cumin seeds, add boiling water and knead it well.
  • Heat oil in heavy bottomed pan, take lemon sized dough, roll and deep fry it.

1 comment:

  1. Yest dina aathe idna thindu, oorige hodaaga thindaddu... madthe sadya :)