Baingan bartha

Ingredients:

• Brinjal 1
• Tomato 1-2
• Onion 2 chopped
• Green chillies 2
• Oil 3tsp
• Mustard seeds ¼ tsp
• Cumin seeds ¼ tsp
• Asafoetida
• Turmeric powder
• Coriander powder 1tsp
• Cumin powder 1tsp

 

Preparation:

• Take brinjal apply oil thinly and cook it in microwave for 10 minutes.
• Now peel the brinjal skin off and chop it.
• Heat 2tsp oil in a pan add mustard seeds, cumin seeds wait till its flutters, then add asafoetida,turmeric powder,coriander powder and cumin powder.
• Now add onion and tomato. Don't need to brown the onions, just have them sauteed.
• Finally add brinjal and salt. Mix them well and you are done.