Plantain stem chutney

Ingredients:

• Plantain stem 1cup chopped
• Grated coconut 1cup
• Green chilli 3-4
• Mustard seeds 1tsp
• For tempering:
• Oil 1tsp
• Red chilli 1
• Curry leaves
• Turmeric
• Mustard seeds

Preparation:

• Mix plantain stem, grated coconut, green chillies, mustard seeds and grind  them into smooth paste.
• Then temper with curry leaves, red chilli,turmeric powder and musturd seeds.
• Thats it, quite simple, right? Have it with rice.