Plantain curry

 Ingredients:

• Plantain(Raw banana) 1
• Tomato 1 chopped
• Onion 1 chopped
• Green chillies 1 chopped
• Oil 2-3 tsp
• Mustard seeds ½ tsp
• Cumin seeds ½ tsp
• Asafoetida /hing
• Turmeric  pinch
• Curry leaves
• Curry powder 1tsp or Rasam powder 1tsp
• Salt 

Preparation:

• Take Plantain and peel off and chop it and keep aside.
• Heat  oil in a heavy bottomed pan, add mustard seeds, cumin seeds and asafoetida(wait for  half minute), then add green chilli,curry leaves and  onion. Keep frying for a  minute.
• Add tomato,curry powder and turmeric(wait for one more minute).
• Now add plantain, salt  and water.  
• Keep boiling it for another 10 to 15 minutes and the curry is done.
• This goes well with Chapatti.