Ingredients:
- Peanut 1-2bowl
 - Redchillies 1/2-1bowl
 - Curry leaves 1/4bowl
 - Garlic cloves 1/4bowl
 - Cumin seeds 4tsp
 - Salt
 - Tamarind (optional)
 
- Roast all the ingredients separately.
 - Let it cool down.
 - Grind all the roasted ingredients into coarse powder.
 - Store in a airtight container
 - When stored in a dry place it will stay good for about 6 months.
 
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