Ingredients :
- Fine chopped veg like carrot, baby corn, cauliflower, spring onin, beans 1cup
- Water 3-4 cup
- Cloves (lavanga)1-2
- Pepper corn 4 powdered
- Corn flour 2 tsp
- Salt
- Sugar
Preparation:
- Add chopped veg, cloves, pepper corn, salt and sugar to boiling water.
- Add corn flour in 4tsps of cold water, stir it and add it to boiling veg stock.
- Boil for another 3 minutes
- Soup is ready to serve
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