Sweet corn and millet flour soup

Ingridients:

• Fine chopped veg like carrot, beans 1cup
• Water 2bowl
• Pepper corn 4 powdered
• Finger millet flour 2 tsps
• Frozen sweet corn 2-3 tsps
• Salt 
• Preparation:
• Boil 2 bowlsof water.
• Boil sweet corn for 5minutes keep it aside for cooling.
• Grind it and add to boiling water.
•  Add chopped veg, pepper corn, salt  to the boiling water. If this soup is for babis, I suggest you grind these vegetables too before adding to the boiling water.
• Add Milletflour in 4tsps of cold water, stir it and add it to boiling veg stock.
• Boil  it for another 3 minutes
• Soup is ready to serve.