Chutney Powder

Ingredients:

• Rosted split chick pea 1bowl
• Split black gram 1bowl
• Curry leaves 1bowl
• Garlic cloves 1/4bowl
• Cumin seeds 2tsp
• Coriander seeds 2tsp
• Fenugreek seeds 1/2-1tsp
• Red chilli powder 2-3tsp
• Turmeric powder 1-2tsp
• Mustard seeds 1/2tsp
• Asafoetida
• Salt
• Tamarind (optional)

Preparation:

• Mix and roast all the ingredients in a medium flame. Let it cool down.
• Powder rosted ingredients into a fine powder. Thats all, your chutney powder is ready.
• This you can have with rice along with ghee/oil. Also goes well with Dosa.
• Store in a airtight container. When stored in a dry place it will stay good for about 6 months.