Stuffed Ridge-gourd curry

Ingredients: 

• Ridge-gourd 1,cut into 2inches length
• Tomato 1 chopped
• Onion 1 chopped
• Coriander leaves 
• Curry leaves 
• Garlic cloves 5
• Peanut powder 4tsp
• Sesame powder 4tsp
• Cumin powder 2tsp
• Coriander powder 2tsp
• Red chilli powder 1tsp
• Turmeric powder 1/4tsp
• Cumin seeds 1/2tsp
• Mustard seeds 1/2tsp
• Oil 3-4tsp
• Salt

Preparation:

•  Take a bowl, add peanut powder,sesame powder,cumin powder,coriander powder,red chilli powder,turmeric powder and salt.
• Mix it well with little water.
• This mixture stuffed in the ridge gourd.
• Heat oil in pan,add cumin and mustard seeds, when its flutters then add pinch of asafoetida,garlic,curry leaves,onion, tomato,salt and stuffed ridge-gourd.
• Cover it with lid 5 minutes.
• Then add water and boil it for 5 minutes in a sim.
• Finally garnish with the coriander leaves and serve with chapatti.